Harry's Restaurant Service List

Main

• Starters

  • Fried Green Tomatoes

    with chipotle aioli & crumbled feta cheese

    $6.99

  • Harrys Signature Crab Cakes With Roasted Red Pepper Aioli

    with roasted red pepper aioli

    $9.99

  • Crabmeat & Eggplant Napoleon

    swith parmesan basil cream sauce

    $8.99

  • Mussels St. Charles

    in a sun-dried tomato, roasted red pepper, white wine sauce

    S	$6.99
    L	$10.99

  • Crispy Calamari

    with remoulade sauce .

    $8.49

  • Voodoo Shrimp Sauteed

    in a creole style garlic herb butter, served with crustinis

    $8.99

  • Seared Ahi Tuna

    with a new orleans inspired soy mustard sauce

    $9.99

  • Shrimp & Crawfish Fondeaux

    a blend of three rich cheeses & mushrooms, served with crustinis

    $7.99

• Dinner Salads

  Salad Dressings: Harrys Original House Vinaigrette, Bleu Cheese, Ranch, Sesame Soy, Harrys Remoulade, Honey Mustard, Creamy Balsamic Feta, Honey Ginger Vinaigrette, Caesar

  • Garden Or Caesar Salad

    add bleu cheese and bacon crumbles -or- feta cheese and sun dried cranberries $1.49

    Add A Side Salad With Entree For

    $2.99

  • Bourbon Glazed Shrimp

    with mixed greens, craisins, feta cheese & house vinaigrette

    $11.99

  • Seared Ahi Tuna

    with mixed greens & sesame soy dressing

    $12.99

  • Honey Almond Salmon

    grilled marinated salmon with toasted almonds & ginger vinaigrette

    $12.99

  • Grilled Chicken Feta

    with mixed greens, apple wood bacon & our balsamic feta dressing

    $11.99

  • Chicken Caesar

    grilled or blackened, harrys version of this timeless classic ..

    $10.99

• Bourbon Street Favorites

  • Jambalaya

    our signature rice dish with shrimp, chicken & sausage! also available with pasta

    $14.99

  • Red Beans & Rice

    with smoked sausage a louisiana tradition .

    $12.99

  • Crawfish Or Shrimp Etouffee

    a classic cajun dish

    $14.99

  • Shrimp Creole

    shrimp simmered in a spicy blend of vegetables & creole tomato sauce

    $13.99

  • Shrimp-n-grits

    shrimp sauteed louisiana style with cajun red eye gravy & creamy sweet corn grits

    $13.99

  • Evangeline Pasta

    scallops & shrimp tossed with white wine, sun-dried tomatoes, roasted peppers & pasta

    $14.99

  • Pasta Chicken Louisianne

    grilled or blackened over pasta in our mushroom cream sauce.

    $13.99

  • Shrimp Scampi

    a pasta classic with sauteed shrimp in garlic lemon butter white wine sauce

    $14.99

• Seafood

  Served With One Of Our Unique Side Dishes.

  • Blackened Red Fish

    a new orleans original

    	$15.99
    Enjoy Your Red Fish Blue Crab Crusted For	$2.99

  • Mahi Mahi

    grilled or blackened, served with a light lemon cream sauce

    Enjoy Your Mahi Mahi French Baked Style	$1.99
    With Our Crab Meat Almondine For	$2.99

  • Bourbon Street Salmon

    house marinated & finished with a bourbon honey soy glaze

    $15.99

  • Tilapia

    seared, fried or blackened, served with light lemon cream sauce

  • Parmesan Crusted Tilapia Etouffee

    with sauteed shrimp

    $15.99

  • Grilled Jumbo Shrimp

    grilled shrimp brushed with honey bourbon glaze

    $14.99

  • Harrys Lump Crab Cakes

    with roasted red pepper aioli

    $15.99

  • Baked French Scallops

    a savory taste of sea scallops & our creamy parmesan topping

    $15.99

  • Shrimp & Scallop Orleans

    lightly blackened over a crispy grit cake with tasso cream sauce

    $16.99

  • Baked Stuffed Shrimp

    jumbo shrimp, lump crab meat finished with louisiana beurre blanc

    $15.99

• Steak, Chicken & Pork

  Served With One Of Our Unique Side Dishes.

  • Grilled Or Blackened Chicken

    served with honey mustard sauce

    $11.99

  • Harrys Style Chicken

    with bacon, caramelized onions & mushrooms, jack & cheddar cheeses

    $14.99

  • Grilled Chicken Baton Rouge

    topped with goat cheese & our house special sun dried tomato sauce

    $13.99

  • Sauteed Chicken Jolie Blonde

    with parmesan basil cream sauce & artichoke hearts

    $13.99

  • Southern Fried Chicken Tenders

    with harrys dipping sauce

    $12.99

  • Top Sirloin Certified Angus Beef

    a 12 lb with roasted garlic butter & crispy onions

    $14.99

  • Beef Tenderloin scampi Style

    tenderloin medallions topped with shrimp sauteed in garlic, lemon butter, white wine, herbs & spices

    $16.99

  • Beef Tenderloin french Quarter

    tenderloin medallions topped with mushrooms, caramelized onions, cracked black pepper

    $16.99

• Fried Platters

  Served With Crispy Fries & Creamy Slaw

  • Shrimp

    large hand breaded

    $13.99

  • Oysters Or Scallops

    choose your favorite

    $14.99

  • Catfish

    southern farm raised

    $12.99

  • Combo Platter

    shrimp, oysters, catfish

    $15.99

• Poboys

  • Traditional New Orleans French Bread Sandwich Shrimp Or Oyster

    $10.99

  • Catfish

    $9.99

  • Chicken Philly

    $8.99

• Burgers

  • Half Pound Fresh Angus Beef

    on a brioche bun with lettuce tomato & onion

    $8.99

  • Apple Wood Smoked Bacon

    caramelized onions, mushrooms, cheddar & jack cheese only

    $1.99

• Hand Helds

  • Fish Or Shrimp Tacos Blackened Or Fried

    $8.99

  • Grilled Mahi Mahi Sandwich

    $10.99

  • Parmesan Crusted Tilapia Sandwich

    $10.99

• Dessert

  • Lulu's Louisiana Mud Pie

    a chocolate chip and coffee ice cream pie with caramel and brownies throughout. plenty for two, but you might fight for the last bite!

  • Bananas Foster

    vanilla ice cream with sliced bananas. cooked in a dark rum and banana liqueur.

  • Key Lime Pie

    cool and refreshing. harry's personal recipe.

  • Chocolate Bread Pudding

    rich chocolate, custard style bread pudding drenched in a white chocolate bourbon sauce. served with vanilla ice cream. made for sharing.